As we were preparing dinner tonight I got so excited about what we were having that I just had to share. The following recipe is and has been a staple of the Mud Puppy diet. As you will see, it probably factors into my high cholesterol levels, but it is SO worth it!
INGREDIENTS
• 1 cup chopped onion
• 1 1/2 TBSP curry powder (or to taste)
• 1/4 cup butter
• 2 cups cooked and cubed chicken
• 2 cans cream of chicken
• 1 can chicken broth
• 2 cups sour cream
DIRECTIONS
1. Sauté onion and butter until tender.
2. Add soup and broth and heat until bubbly.
3. Lower heat and add remaining ingredients.
4. Heat until piping hot.
5. Serve over prepared rice.
6. Garnish with crushed pineapple, chopped peanuts or raisins.
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Previous Recipe: Pan-Seared Asian Salmon w/ Noodles
Filed under: Chicken, Cholesterol, Cooking, Curry, Food, Recipes
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